Tuesday, June 21, 2011

To Black and Tan

Black and Tan,

Ooh la la.  Such a brawny smell and rustic look!  Your flavor was fluffy and light, fit for a princess.  Even though you sparkled in my mouth, I found you rather timid.  Coffees like you need a little extra time in the roaster in order to come out seasoned and ready for action.  I appreciate your brightness, but wanted more depth.  Maybe if the Roastmaster included more French Roast (dark) and less Mexico Chiapas (light), you would have turned out better suited for my taste.  Even though you attracted me from afar, you failed to capture my heart.  Sorry.

Better luck next time,


P.S.  Try pairing up with pancakes topped with extra syrup.

1 comment:

  1. AnonymousJune 22, 2011

    Stephanie obviously has a very talented pallate. I would recommend her guidance To anyone who is beginning or delving further into their own coffee journey.